Rosehip Jelly | Adeline Panamaroff
Rosehips are the fruit that roses make after they flower and lose their petals. From my days in Girl Guides,…
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Highbush cranberry sauce | Adeline Panamaroff
My Granny deeply loved her highbush cranberries. They were taken from root cuttings that she found along the highway between…
Chokecherry Jelly | By Adeline Panamaroff
Chokecherry jelly was a staple in my Granny’s kitchen. Along with pin cherry jelly, it would appear on the breakfast…